Sous Vide Oatmeal

150g cereal blend with oatmeal and other things
10g quinoa
1/2 tsp cinnamon -- can omit
600g milk

Put everything into a 500ml canning jar, and into the sous vide machine overnight at 65C.

Notes:
I am making this thicker because that is how the Programmer Bear prefers it. I figure that if it's too thick, I can just thin it out stove top.
I estimate this makes about 2 portions. I am only making this much because I don't have smaller jars, and leaving the jar half full will cause to float and maybe turn upside down

Tasting Notes:
Creamy, but a little thick.
Might benefit from using a mixture of cream and milk.
Makes 3-4 portions as is.